Infectious disease and travel health
Cholera: symptoms, causes, treatment and prevention when travelling
Cholera is an infection that can cause severe watery diarrhoea and dangerous dehydration. It is not found in the UK and the risk to travellers is very small. It spreads through unclean water and food. The main treatment is drinking plenty of fluids including rehydration solution, with hospital care for people who are very unwell. A vaccine is only recommended for some travellers.
Last checked: 2026-10-11
Key facts
At a glance.
-
Symptoms
The NHS lists lots of watery diarrhoea, feeling or being sick, tummy pain and dehydration. UKHSA says many infections are mild or have no symptoms.
-
What it is
UKHSA describes cholera as an acute diarrhoeal disease caused by Vibrio cholerae bacteria, spread by eating and drinking contaminated food or water.
-
Found in the UK?
No. The NHS says cholera is not found in the UK and is mostly found in parts of Africa and Asia in places without a clean water supply. UKHSA says it is sometimes reported in returning travellers.
-
Treatment
The NHS says the main treatment is drinking plenty of fluids including rehydration solution; very unwell people may need fluids through a vein and antibiotics in hospital.
-
Vaccine
The NHS says there is a vaccine given as a drink, but most people do not need it. It is usually only recommended for certain travellers and aid or disaster relief workers.
-
Risk to travellers
The NHS says the risk of getting cholera while travelling is very small.
What are the symptoms of cholera?
The NHS lists the symptoms of cholera as lots of watery diarrhoea, feeling sick or being sick, tummy pain and dehydration. UK Health Security Agency (UKHSA) describes acute, profuse watery diarrhoea, sometimes called rice water stools, and vomiting, leading to dehydration.
The signs of dehydration the NHS names are feeling thirsty and dark yellow, strong-smelling pee. UKHSA notes that cases may be asymptomatic or have mild symptoms, while some infections progress to severe disease and, in extreme cases, may result in death if untreated.
What is cholera?
Cholera is an infection that can cause severe diarrhoea, according to the NHS. UKHSA says it is caused by infection with one of two serogroups of Vibrio cholerae bacteria, serogroups O1 and O139, and that it is an acute diarrhoeal disease caused by eating and drinking contaminated food or water.
The danger lies in the loss of fluid. The NHS treatment advice focuses on replacing the salts, sugars and minerals your body has lost through diarrhoea, so that you do not become dangerously dehydrated.
How is cholera treated?
The NHS says the main treatment for cholera is drinking plenty of fluids, including rehydration solution. Rehydration solution is a powder you mix with water to replace salts, sugars and minerals your body has lost through diarrhoea, and it is usually available from pharmacies.
If you are very unwell, you may need treatment in hospital, where you may be given fluids through a vein and antibiotics.
When should I see a doctor?
The NHS says to see a doctor if you have been in an area where there is cholera and you have severe watery diarrhoea and vomiting, or symptoms of dehydration such as feeling thirsty or dark yellow, strong-smelling pee. Tell the doctor if you have been in an area where cholera is found in the last few weeks, because you may need treatment to stop you becoming dangerously dehydrated.
UKHSA tells health professionals to be alert to cholera in anyone who has recently returned from an endemic area with a severe watery diarrhoeal illness. Cholera is a notifiable disease in England and Wales, so suspected cases are reported to local health protection teams, and samples are sent for testing with a full clinical and travel history.
How is cholera spread and where is it found?
The NHS says you can get cholera from drinking unclean water, eating food (particularly shellfish) that has been in unclean water, or eating food handled by an infected person. UKHSA adds that activities that may increase risk include drinking untreated water or eating poorly cooked food, particularly seafood, in areas where outbreaks are occurring.
UKHSA says cholera occurs mainly in Asia, Africa and the Americas, and that large outbreaks have been reported in recent years in Africa and Asia. It does not occur in the UK but is sometimes reported in returning overseas travellers.
How can I avoid cholera when travelling?
The NHS gives practical advice for areas where cholera is found. You can check health advice for a country on the TravelHealthPro website.
| Do | Do not |
|---|---|
| Wash your hands with soap and water regularly, especially after using the toilet and before preparing food or eating | Eat uncooked fruit and vegetables (including salads) unless you have washed them with bottled or boiled water and prepared them yourself |
| Only drink bottled water or tap water that has been boiled | Eat shellfish and seafood |
| Brush your teeth using bottled or boiled water | Have ice in your drinks |
Who needs the cholera vaccine?
The NHS says there is a vaccine for cholera, but most people do not need it. It is usually only recommended if you are travelling to an area where cholera is common and will be visiting remote places without access to medical care, or you are an aid or disaster relief worker going to an area where an outbreak is likely.
The vaccine is given as a drink. For adults, the NHS says 2 doses given 1 to 6 weeks apart can provide protection for up to 2 years, and you need to have had both doses at least a week before travelling. If you need it, you may be able to get it free on the NHS by asking at your GP surgery.
NHS and private pathways in general terms
On the NHS, severe diarrhoea after travel is assessed by your GP, NHS 111 or hospital services, and the cholera vaccine may be free in the circumstances the NHS lists.
Private travel clinics can review your itinerary and advise whether a vaccine is justified. The decision rests on the same criteria: areas where cholera is common, remote travel without access to medical care, and aid work. It is worth asking why a vaccine is being recommended before paying for it, and always tell clinicians where you have travelled.
Frequently asked
Questions people ask.
Quick, plain-English answers to the questions we hear most.
-
What is cholera?
Cholera is an infection that can cause severe diarrhoea, according to the NHS. UKHSA describes it as an acute diarrhoeal disease caused by Vibrio cholerae bacteria through contaminated food or water. The main risk is dehydration, which needs treatment.
-
What are the symptoms of cholera?
The NHS lists lots of watery diarrhoea, feeling or being sick, tummy pain and dehydration. UKHSA describes profuse watery diarrhoea sometimes called rice water stools, with vomiting. Some infections are mild or cause no symptoms at all.
-
Can you get cholera in the UK?
The NHS says cholera is not found in the UK. UKHSA notes that it does not occur in the UK but is sometimes reported in returning overseas travellers. The NHS says it is mostly found in parts of Africa and Asia, in places without a clean water supply.
-
How do people catch cholera?
The NHS says from drinking unclean water, eating food (particularly shellfish) that has been in unclean water, or eating food that has been handled by an infected person. UKHSA adds that risk rises from drinking untreated water or eating poorly cooked food in areas with outbreaks.
-
How is cholera treated?
The NHS says mainly by drinking plenty of fluids including rehydration solution, a powder mixed with water, usually available from pharmacies. If you are very unwell you may need hospital treatment with fluids through a vein and antibiotics. Telling a doctor about recent travel is important.
-
Do I need a cholera vaccine for holiday travel?
The NHS says most people do not. It is usually only recommended if you are travelling to an area where cholera is common and will be in remote places without access to medical care, or if you are an aid or disaster relief worker going to an area where an outbreak is likely.
-
How does the cholera vaccine work?
The NHS says it is given as a drink. For adults, 2 doses given 1 to 6 weeks apart can provide protection for up to 2 years, and you need both doses at least a week before travelling. You may be able to get it free on the NHS by asking at your GP surgery.
-
What should I avoid eating and drinking abroad?
In areas where cholera is found, the NHS advises only drinking bottled water or boiled tap water, and brushing teeth with it. Do not eat uncooked fruit and vegetables unless washed with bottled or boiled water and prepared yourself, and avoid shellfish, seafood and ice in drinks.
-
When should I see a doctor after travel?
The NHS says to see a doctor if you have been in an area where there is cholera and you have severe watery diarrhoea and vomiting, or symptoms of dehydration such as thirst or dark yellow, strong-smelling pee. Tell them you have been in an area where cholera is found in the last few weeks.
-
Is cholera reported to the authorities?
Yes. UKHSA says cholera is a notifiable disease in England and Wales, and health professionals must inform local health protection teams of suspected cases. This is a public health safeguard and does not depend on you doing anything.
Where this comes from
Sources and checking.
This guide is for information, not medical advice.
Your GP or consultant knows your history and can tell you which parts apply to you. If your symptoms are severe, rapidly worsening, or come with red-flag features, seek urgent medical care. Figures and availability change, so treat them as a guide and confirm with the provider.
Published 2026-10-11, next review 2027-10-11.
-
NHS, Cholera, https://www.nhs.uk/conditions/cholera/, retrieved October 2026
-
UK Health Security Agency, Cholera: guidance, data and analysis, https://www.gov.uk/guidance/cholera, retrieved October 2026
Related guides
Keep reading.
-
Dehydration
The main danger of severe diarrhoea.
Read guide -
Typhoid fever
Another infection spread by contaminated food and water.
Read guide -
Hepatitis A
A liver infection also linked to unclean food and water.
Read guide -
Norovirus
The common vomiting and diarrhoea bug.
Read guide -
Food poisoning
Illness from contaminated food.
Read guide -
Dengue fever
A mosquito-borne travel illness.
Read guide